SALT LAKE CITY, Utah, May 2, 2018 — (Gephardt Daily) — Sooo… how do you feel about eating bugs? Specifically, crickets? We covered a story about a new product that’s getting international acclaim called “Chirp’s Chips,” which uses ground-up crickets as flour.
This is a sustainable food product that could help end world hunger! So, morally, we have to try them, right?
